The Udder Pancakes (Part 2)

So... You may have already seen my previous blog post on The Udder Pancakes (if you haven't, you can read it HERE) but I have a slight obsession with this place.

I love the quirkiness of the decor, I love the food - especially the Pulled Pork Eggs Benedict and their Salted Egg Yolk Fries) so I brought my man to have some pancakes with me!

Some more pictures of the amazing decor that I missed out when I first came over~

One picture with my man before our food arrived!

First up, we ordered drinks. I opted for the Strong Iced Lemon Tea ($3.90) and SH went for the Mango Kaffir Lime Leaves ($5.90).

I just had to order my favourite Salted Egg Yolk Fries ($9.90) which were as good as the ones I had before.

Golden thick cut crispy fries topped with salted egg yolk sauce, crispy curry leaves, chili flakes & toasted butter sugar cereal.

Opted for another favourite of mine, the Pulled Pork Eggs Benedict ($17.90) because it was too good to resist.

Poached egg with paprika hollandaise on bourbon barbecue pulled pork collar, on grilled cheddar cheese pancakes, topped with crispy bacon rashers and chopped chives. Served with fresh greens.

And SH went for the Honey-Glazed Herbed Chicken ($14.90) which was really good too. The meat was pretty tender and well marinated.

Honey-glazed flame-grilled, paprika and rosemary-marinated boneless chicken thigh on grilled summer vegetables. Topped with a crispy sunny side up and served with honey mustard sauce. 

The Udder Pancake

Address:

| 17 Lorong Kilat #01-09 Singapore 598139 |